かに愛知屋  かに・ふぐ・魚河岸料理
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Lobster & prawn dishes

Sashimi of living apanese spiny lobster
JPY 7,150~
  Sashimi of living prawns
JPY 2,750~
Japanese spiny lobster salad
JPY 3,850~
  Grilled prawns
JPY 2,750~
Steamed big prawns
JPY 2,750~
  Sashimi of pink shrimps
JPY 1,100~
 
   

Fish dishes

Fugu hot pot as quoted   Sashimi of Japanese flounder (whole)
JPY 4,950~
Sashimi of fugu
JPY4,950~
  Sashimi of Japanese flounder (portion)
JPY 2,200~
Fresh uni (large)
JPY 3,850~
  Sashimi of calamari
JPY 1,650~
Fresh uni (small)
JPY 2,200~
  Lightly grilled bonito in Tosa-style
JPY 1,650~
Sashimi of black tuna
(otoro, very fatty)
JPY 4,950~
  Sashimi of horse mackerel
JPY 1,100~
Sashimi of black tuna
(chutoro, fatty)
JPY 3,850~
  Sashimi of Pacific saury
JPY 1,100~
Sashimi of black tuna
(red)
JPY 2,200~
  Vinegared mackerel
JPY 1,100~
         

Shellfish dishes

Sashimi of abalone
JPY 7,150~
  Sashimi of razor clam
JPY 1,320~
Sashimi of small abalone
JPY 2,750~
  Sashimi of red ark shell clam
JPY 1,650~
Sashimi of topshell
JPY 1,650~
  Sashimi of scallop
JPY 1,650~
Grilled topshell
JPY 1,320~
  Vinegared seaweeds
JPY 550~
Pacific giant oyster
JPY 1,650~
     

The above rate takes a consumption tax included.

   
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